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Mandrarossa Terre Del Sommacco Rosso 2018

$380.00
Mandrarossa is the result of over 20 years of research: expression of a different Sicily, which innovates and experiments. The unexpected side of Sicily.Created in 1999 thanks to a study that lasted over 20 years, which led to selecting the best variety/terroir combinations: the ideal habitats that allow each grape variety to fully express its potential. The Nero d’Avola without compromises, produced from the limestone soils. Maceration and fermentation for 6-8 days at 22-25°C. Maturing for 8 months in concrete tulipe and 19 months in large barrels. Refinement requires a minimum of 8 months in the bottle. Fragrant and pleasantly fruity, with notes of cherry, blackberry and pansy; on the palate it is soft, fruity, with delicate tannins and vivid freshness. ABV: 14% Size: 750mL Grape: Nero D'Avola Region: Sicily, Italy

Bottega IL Vino Degli Dei Amarone della Valpolicella 2017

$520.00
Bottega IL Vino Degli Dei Amarone della Valpolicella is a multi award winning wine. the apperance is intense ruby red with garnet tinges. The bouquet has mature red fruit (marasca cherry, plumb, blackcurrants), of black cherry and raspberry jam, nutmeg and chocolate. The taste is full, round, great body and structure, warm, persistent and intense to the palate. Tannins and acidity are in perfect balance with the alcohol. This is a very pleasant wine. ABV 16% Grapes: Corvina, Rondinella, Molinara Size: 750ml